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  • Chunky Peperonata
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    Summer Chicken Provencal
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    Light Waldorf Salad – updated classic salad
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    Smoked salmon, cream cheese and cucumber parcels
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    Creamy pasta with asparagus and bacon
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    Lemon, garlic and herb baked chicken
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    Easy Rhubarb and Elderflower Jam
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    Onion Tart
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    Rhubarb Cordial
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    How to make a semi-naked wedding cake
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    How to Make Easy Sugar Daisies
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    Easy Sugar Roses
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    Rhubarb Cheesecake
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    Seared Salmon with watercress sauce
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    Beetroot Hummus
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    Rice Salad with Roasted Peppers and Onions
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    High Fibre Raspberry Yogurt Cake
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    Three Cheese Vegetable Lasagne
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    Coca de Vidre
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    Friends in the Kitchen – Edith's Pogácsa
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    Oven Baked Pork Schnitzel
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    Oven roasted chips (wedges)
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    Chocolate and Salted Caramel Popcorn Chunks
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    Mocha Drip Cake
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    Sourdough Hot Cross Buns
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    Roast Lamb with Boulangère Potatoes
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    Leek and Brie Stuffed Potatoes
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    Oat and Raisin Cookies
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    Cheesecake Brownies
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    Fried Chicken Sandwich
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    Pears Poached in Red Wine
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    Meatloaf with mozzarella and red peppers
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    Chicken and Broccoli Au Gratin
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    Blood Orange Curd
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    Spinach and Ricotta Pancakes
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    Pancakes with Roasted Strawberries
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    Roast Cod with Parma Ham and Pesto
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    Leek, Spinach and Cannellini Bean Soup
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    Orange and Almond Shortbread
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    Creamy Mustard Chicken
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    Baked Falafel
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    Pan seared salmon with spinach and beans

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Jacqueline Bellefontaine.

Hello I'm Jacqui
I believe that great tasting home cooking need not be hard work, so I like to write and cook recipes that are as easy as they can be. But I won't compromise on taste!

More about me →

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