A good roast dinner is hard to beat and you don’t get much more traditonally British than roast beef with Yorkshire puddings and roast potatoes. Juicy meat roasted just enough to be still pink in the middle, this traditional family dinner just oozes comfort and it’s not as hard to make as you may think.
As the days shorten and the weather turns cooler I’ve rounded up some midweek meals perfect for the cooler days that Autumn brings. Plus you will find the linky for #CookBlogShare week 39.
A simple mince beef and onion filling topped with Cobblers (cheesy scones) make this savoury mince cobbler a delicious and economical family dinner.