Hot and Spicy Chicken Wings
Quick and easy to make, this is a simple mid week that all the family will enjoy. It's finger licking good.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
- 12 to 16 chicken wings
- 2 tbsp chilli sauce
- 2 tbsp tomato ketchup
- 3 tbsp brown fruity sauce
- 2 tsp white wine or malt vinegar
- 1 tbsp clear honey
Preheat the oven to 200C/400F/gas mark 6.
If the chicken wings still have the tips on them, trim with a sharp knife so that the wings are a V shape.
Combine the chilli sauce, ketchup, fruity sauce, vinegar and honey in a small dish until well blended. Brush all over the chicken wings.
Line a large baking sheets with foil (this avoids messy washing up). Arrange the chicken wings in a single layer on the baking sheet.
Bake for 25 to 30 minutes until cooked through.